YueChao Inn and Hao Inn, Perfect Seafood

YueChao Inn and Hao Inn are two restaurants gaining a great deal of popularity in Guangzhou. Blending local flavors and Vietnamese cuisine, the chefs have found a way to bring seafood into the mix and serve up some phenomenal dishes. They have launched an Alaska seafood festival activity, featuring Pollock, Cod and Ocean Perch. The dining atmosphere was very cheerful, with many seafood-themed posters and placemats, featured throughout the dining area.

YueChao Inn and Hao Inn are two restaurants gaining a great deal of popularity in the Guangzhou area. Blending local flavors and Vietnamese cuisine, the chefs have found a way to bring seafood into the mix and serve up some phenomenal dishes featuring Pollock, Cod and Ocean Perch for a menu promotion. . The dining atmosphere was very cheerful, with many seafood-themed posters and placemats, featured throughout the dining area.