Taste Alaska Seafood, Enjoy the Pearl River

From March 11 to 31, 2016, the River Cafe at White Swan Hotel will be the venue for the Alaska Seafood Festival, where our chef has created a number of inventive dishes made with Alaska seafood, such as Alaska pollock, yellowfin sole, snow crab, black cod and halibut.
Home of Guangzhou’s most impressive international buffet with life-action cooking stations, the River Cafe at White Swan Hotel is a breezy and stylish restaurant with scenic river views offering a wide selection of Asian and Western culinary creations. A perfect all-day dining venue showcasing the sights, flavours and tastes from Southern China and around the world in a contemporary setting.

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