Menu promotion at Essence of Europe Chengdu

A one-month menu promotion for Alaska seafood recently ended at the Essence of Europe in Chengdu. During this promotion, Alaska seafood including sockeye salmon, snow crab, scallop and Greenland turbot were listed as featured items in their menu, which gained much preference and compliments from food lovers. This promotion event also enhanced the influence of Alaska seafood market in second-tier cities.