Enjoy Alaska Seafood at SIAL in Shanghai

SIAL is one of the most influential food exhibitions in Asia, which was held from May 5-7 in Shanghai. The first SIAL show was held in 1964 and first came to China in 2000, becoming the largest food exhibition in Asia. On the other hand, Alaska Seafood Marketing Institute, with key products such as king crab, snow crab, salmon, halibut, black cod, sea cucumber, etc, frequently attends the exhibition, enabling visitors to learn and taste the premium Alaska seafood which are hard to find aside from China’s high-end hotels.

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