The breeze from Alaska cools Shenyang’s hot summer days. From August 1 to 31, the Sheraton Shenyang Lido Hotel will offer a range of dishes using Alaska seafood, which were all locally developed by the hotel’s Chef Director of Chinese Cuisine. All dishes are seafood masterpieces. This hot August, the distance between Alaska seafood and consumers will be shortened through the festival at the Sheraton Shenyang Lido Hotel. Consumers will surely enjoy it!